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FOOD WASTE MANAGEMENT
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W Bangkok plans to promote a waste-conscious environment throughout the hotel beginning in 2023

The Kitchen Table will take part in Food Waste management, and other parts of the business plan to adopt comparable standards and values. We aim to minimize food waste in landfill. In order to do this, we will raise awareness, invite visitors to participate, educate and develop our talents, and implement internal procedures that reduce waste and/or refer to reusable sites.